1.03.2010

Saturdays at the Farmers Market Part 1
Oh 'Saturdays at the Farmers Market.' It was so hot yesterday that after riding our bikes the itty bitty four city blocks I broke a sweat and felt nauseous (maybe it was the cheap wine I drank the night before, but for the point of the story lets say it was the heat).  Anywho we filled our tote with green veggies, which we didn't cook yet because we went to Dusty's last night, and rode of again into the scorching heat. 
***Sunday night's dinner, poached egg over sauteed mushrooms, baby bock choy, and lentils. I love lentils.***

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